Apples

Malus domestica Akane

The Akane apple is round to conical and medium-sized.

Description

It has a green-yellow skin covered with a bright red color.
Under the skin, it has a dense, firm white flesh with some juice.

Akanes have a good balance of sweet and sharp flavors.

This variety is great for fresh eating but can also be dried as well as cooked.

Availability

J
F
M
A
M
J
J
A
S
O
N
D

Related packings

Agriculture Types

Sustainable
Sustainable

Related contacts

Vignette

Legend

Peak season
Mid-Season
Not available