Hokkaido

Cucurbita maxima

Hokkaido are small round squashes with a beautiful deep orange colour.

Description

The Hokkaido pumpkin is one of the most popular.
Its name comes from a japanese island.

They have a slight chesnut flavour and are lovely to make soups, purees ..

The skins are edible too. It becomes soft during cooking.

Availability

J
F
M
A
M
J
J
A
S
O
N
D

Related packings

Agriculture Types

Sustainable
Sustainable
organic
Organic

Certifications

Ecocert
Organic

Related contacts

Vignette

Legend

Peak season
Mid-Season
Not available